Step up to the plate. At Batter Up, our lineup and rotation are deep; deep-fried, that is, and we don't think that's an error. At Batter Up we believe everything is better fried and on a stick! Batter Up fries almost everything, including your senses. You'll know we bring the heat from your first bite of one of our big sticks of batter-dipped meats, cheeses, and desserts. Our loyal fans like the double plays, or two of our famous savory sausages, skewered, dipped and ready to eat, hot and crisp.
Mom always told you to eat your vegetables, and we respect moms everywhere. Keep her mind at ease, and let her know you had some corn at lunch, although maybe you shouldn't say it was in the form of a corn dog from Batter Up...
Our Murderers Row of dogs and sausage includes garlic and herb sausages; chicken and apple; Cajun turkey and, yes, a few vegetarian choices, such as tofu kielbasa. True Giant fans, however, come to see “The Freak's” three pitches, including chicken and turkey with basil and sundried tomatoes; garlic and herb; and steaming hot Jack cheese. Of course, you might prefer to skip the meat altogether and dig into a stick of Cheddar or pepper Jack cheese, creamy on the inside, but wrapped in crispy goodness. Golden tater tots go great alongside anything, and please feel free to smother everything in one of our signature sauces.
When you come to Batter Up, you are looking for a treat. Be sure not to skimp on dessert. You can have your fill of fried state fair desserts right here in the Mission. Once you take a swing at a deep fried peanut butter cup, Snickers or Twix, you many never eat another cold, and the same goes for Oreos or a slice of chocolate cake...we dare you to come try these sinfully delicious treats.
Please write Batter Up into the leadoff spot on your scorecard. We hope you become one of our fans.